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 Located on the ground floor of guesthouse and her capacity is up to 30 persons. You will find excellent cuisine in a pleasant atmosphere and staff. The a la carte menu you will find something for everyone - gourment specialties, per vegetarians are prepared vegetable dishes, salads and pasta dishes and certainly the least happysweet dishes and ice cream. During working days we have over the lunch menu prepared daily and on weekends you can choose from the menu priced weekend menu.
In the period April to September you can taste the products and specialty cheeses from sheeps, in September and October - Goose Feast and in November we invite you to Zabijackove specialty.
 For children is available children chair and children´s corner with a book, coloring book and crayons, which may be before, during and after meals for a minute to play.
For guests it is possible to order breakfast or half board (breakfast and dinner), which is served by the choice of several menus.
Part of the restaurant is a wine cellar with fireplace and a varied range of quality domestic and foreign wines. You can relax in wonderfully enviroment with good wine or spirits will prepare our local mixed drinks.
In summer is available Summer terace with overlooking the beatiful garden with pond and playground (unless you have taste for a meal, or coffee, children can play in the garden) and the surrounding countryside and hills Muran plateau.
And on selected occasions we offer the selected menu that will please both your taste buds but also your eyes (Valentine menu, Easter specialties, Local specialties...)
Oppening hours of restaurant:
Monday - Friday from 11.00 a.m. to 9.00 p.m.
Saturday - Sunday from 11.00 a.m. do 10.00 hod.
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